Short introduction
Cinnamon Roll Apple Lasagna is a delightful dessert that combines the comforting flavors of cinnamon rolls with sweet apple pie filling. This dish is a creative twist on traditional lasagna, bringing a deliciously unique experience to your table. Perfect for brunches, potlucks, or family gatherings, it’s a treat that everyone will enjoy.
Why you’ll love it
This dessert is not only delicious, but it’s also incredibly easy to make. With just a few ingredients, you can create a warm and comforting dish that satisfies your sweet tooth. The layers of cinnamon rolls and apple pie filling meld together to create a gooey, flavorful treat. Plus, it takes minimal time to prepare and bake, making it a hassle-free option for any occasion.
Ingredients
- 2 cans refrigerated cinnamon rolls (with icing)
- 4 cups apple pie filling
- 1 tsp cinnamon
Substitutions & key variations
If you’re looking to mix things up, here are some substitutions and variations you might consider:
- Cinnamon Rolls: You can use homemade cinnamon rolls if you prefer, but the refrigerated option saves time.
- Apple Pie Filling: Feel free to use fresh apples, sliced and mixed with sugar and cinnamon, instead of canned pie filling.
- Add-ins: Consider adding nuts, like pecans or walnuts, for extra crunch.
- Frosting Variations: For a twist, try drizzling caramel sauce or cream cheese frosting over the top instead of the icing that comes with the cinnamon rolls.
Step-by-step
Step 1
Preheat the oven to 350°F (175°C). Grease a 9×13 inch baking dish to prevent sticking.
Step 2
Unroll the cinnamon rolls and arrange half of them at the bottom of the prepared dish. Make sure to spread them out evenly.
Step 3
Spread half of the apple pie filling over the cinnamon rolls. Use a spatula for an even layer, and then sprinkle half a teaspoon of cinnamon on top.
Step 4
Repeat the layers with the remaining cinnamon rolls, apple pie filling, and cinnamon. Ensure everything is well distributed for a uniform bake.
Step 5
Bake for 25-30 minutes, or until the top is golden brown and the cinnamon rolls are cooked through.
Step 6
Once out of the oven, drizzle the icing from the cinnamon rolls over the top before serving. This will add a beautiful finish and enhance the flavors.
Success tips
- Temperature: Make sure your oven is fully preheated before putting in the dish. This ensures even cooking.
- Texture: Look for a golden-brown color on top to confirm that it’s cooked through. If it’s still doughy, give it a few more minutes.
- Common mistakes: Don’t skip greasing the dish, as it helps prevent sticking. Also, make sure not to overcrowd the layers, or they won’t cook evenly.
How to serve
Cinnamon Roll Apple Lasagna can be served warm or at room temperature. It’s a great dish for brunch or dessert, and you can serve it with a scoop of vanilla ice cream or a dollop of whipped cream for extra indulgence. You could also enjoy it alongside a cup of coffee or tea.
Storage & reheating
To store leftovers, place them in an airtight container in the refrigerator. It will keep for about 3-4 days. To reheat, simply place individual portions in the microwave for about 20-30 seconds until warm. You can also reheat the entire dish in the oven at 350°F (175°C) for about 10-15 minutes.
Frequently Asked Questions
Can I make this ahead of time?
Yes! You can assemble the layers ahead of time and store them in the refrigerator before baking. Just allow a few extra minutes for baking if it’s coming straight from the fridge.
Can I freeze Cinnamon Roll Apple Lasagna?
While it’s best enjoyed fresh, you can freeze it before baking. Just wrap it tightly in plastic wrap and foil. Thaw overnight in the refrigerator before baking.
Is there a gluten-free option?
You can find gluten-free cinnamon rolls in stores. Pair them with gluten-free apple pie filling for a delicious alternative.
Can I use other fruits instead of apples?
Absolutely! You can try using peach pie filling or berries for a different flavor. Just keep the cinnamon for that signature taste.
What can I do with leftovers?
Leftovers can be turned into a breakfast treat by reheating and serving with yogurt, or you can enjoy them as a sweet snack throughout the day.
Nutrition notes / equivalents
While this dessert is delicious, it’s important to enjoy it in moderation. Each serving offers a sweet treat that can be a delightful end to a meal. Pairing it with fruits or nuts can help balance the sweetness.
Conclusion + CTA
Cinnamon Roll Apple Lasagna is an easy-to-make dessert that combines the beloved flavors of cinnamon rolls and apple pie. Perfect for gatherings or a sweet ending to your day, this recipe is sure to impress. Give it a try and watch as it disappears from your table! Don’t forget to share your experience or any variations you’ve made!
Links to related recipes
- Apple Crisp
- Cinnamon Roll Bake
- Easy Fruit Pizza
- Bread Pudding with Cinnamon Rolls